Was having a conversation with a friend earlier about how I only prefer to eat white rice and not any other variations. But this nasi lemak here is probably the only exception. Ok, that’s all. (at Ujong at Raffles Hotel)
Because it’s a rainy morning, brunch today is a warm bowl of lotus root + peanut + dried cuttlefish + pork ribs soup. Of course there’s the mandatory cili padi + light soy sauce combo as well…playing peek-a-boo on the top left corner. Fluffy rice seals the deal. No, I don’t like pumpkin rice. Ok, that’s all.